Forepaugh's Restaurant


Belmont Stakes BBQ on June 6th

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We’ll be off at 4 p.m. with the best hat contest, racing trivia and a little (legal) gambling on the race!

Chef will be grilling bourbon marinated pork tenderloin, New York strip bites, hot dogs, and more! There will be other typical race day fare like Waldorf salad, chocolate bourbon pecan pie and New York cheesecake.

Sip on a Belmont breeze, mint julep, or black eyed susan while watching the big race which may go down in history!

If it rains, we’ll be celebrating all the same indoors!