Welcome to Forepaugh’s Restaurant
Here at Forepaugh’s, you and your guests will enjoy award winning American Cuisine and service excellence in a historic and charming 19th-century setting. Whether it’s a romantic dinner on our rooftop terrace, a burger and beer in our cozy bar, Sunday brunch on the porch, a wedding banquet on third floor, happy hour on the patio, or a business dinner in the wine cellar…
We invite you to experience all that is fabulously Forepaugh’s!
Forepaugh’s will be closed on Saturday and Sunday, July 4th and 5th in order to give our dedicated staff a well deserved weekend off. We wish you and yours a safe and fun filled holiday weekend!What’s cooking
We are passionate about exceptional everything. Food. Wine. Service. Ambiance. The whole experience. From our welcoming Maitre d’ and professional staff to our talented chefs, committed managers and owner, our goal is one in the same: to inspire!Read about us
Sure, we are known for our Beef Wellington, but the Cuban on our Downstairs menu is equally delicious! Yes, we have been a Wine Spectator Award Winner, but we also make a mean martini. We do banquets AND brunches. Forepaugh’s has a menu for you!View our menus